CONTROLE ALTERNATIVO DA COCHONILHA DA ROSETA COM A INTERAÇÃO DE ÓLEO E CASCA DO FRUTO DE PINHÃO MANSO

Auteurs

  • Thais Coffler Instituto Federal Campus Itapina
  • Jessica Mayara Coffler Botti Universidade Federal de Viçosa - UFV
  • Claudiane Martins da Rocha Instituto Federal do Espírito Santo - Campus Itapina
  • Johnatan Jair de Paula Marchiori Instituto Federal do Espírito Santo - Campus Itapina
  • Jose Paulo Souza Junior Instituto Federal do Espírito Santo - Campus Itapina
  • Gustavo Gonçalves de Oliveira Instituto Federal do Espírito Santo - Campus Itapina
  • Anderson Mathias Holtz Instituto Federal do Espirito Santo Campus Itapina

Résumé

Com o objetivo de reduzir e/ou substituir os agrotóxicos por produtos alternativos, estudou-se o uso da interação de óleo e casca do fruto de pinhão manso, quanto à sua atividade inseticida sobre a cochonilha da roseta Planococcus citri (Hemiptera: Pseudococcidae). As relações de interações dos tratamentos foram 0-100; 25-75; 50-50; 75-25; 100-0% de óleo e casca do fruto de pinhão manso, respectivamente, utilizando discos de folhas de café (4 cm de diâmetro) contendo 10 cochonilhas. As soluções foram aplicadas sobre os indivíduos com auxílio da torre de Potter, com pressão exercida de 15lb/pol² e volume de 6ml de solução por repetição. Na proporção de 100% de óleo de pinhão-manso observou-se mortalidade de P. citri em 29,6%, e não foi observada atividade inseticida significativa na associação.

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Biographie de l'auteur

Gustavo Gonçalves de Oliveira, Instituto Federal do Espírito Santo - Campus Itapina

Entomologia e Acarologia

Références

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Publiée

26-09-2017

Numéro

2017: Anais da 28° SEAGRO

Rubrique

Fitossanidade

Licence

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