On ancient medicine and food
an interview with John Wilkins
DOI:
https://doi.org/10.29327/2345891.24.1-1Keywords:
John Wilkins, Food, Medicine, AntiquityAbstract
Interview with John Wilkins, Emeritus Professor of Classical Studies at the University of Exeter, United Kingdom, a specialist in the History of Food and Medicine in the Greco-Roman World, and a member of the scientific committee of the journal Food and History, published by the European Institute of Food History and Cultures.
References
WILKINS, J. Sobre medicina e alimentação antigas: uma entrevista com John Wilkins. [Entrevista concedida a] Romanitas – Revista de Estudos Grecolatinos, n. 24, p. 9-12, 2024.
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Copyright (c) 2024 John Wilkins, Margarida Maria de Carvalho, Nathalia Monseff Junqueira
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